Beef Sirloin Stir-Fry With Orange-Garlic Sauce

Jun 09, 2023June 9, 20230 7
Delicious Beef Sirloin Stir-Fry With Orange-Garlic Sauce recipe perfect for a quick and easy dinner
in Main

Prep

15 min

Cook

10 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

12 ounces beef sirloin , 375 g
1 1/2 tablespoons soy sauce
2 teaspoons cornstarch
5 carrots
1 orange
1 1/2 teaspoons rice vinegar
1 1/2 teaspoons sesame oil
5 garlic cloves , minced
1 green onion , thinly sliced
pepper
granulated sugar
vegetable oil
salt

Nutrision Information

Servings Per Recipe
4
Calories
360
Sugar
7g
Fat
20g
Beef Sirloin Stir-Fry with Orange-Garlic Sauce is a quick and easy dish that will satisfy your cravings. The combination of juicy beef, fresh carrots, and aromatic garlic and orange juice makes this stir-fry both sweet and savory. Perfect for busy weeknights when you don’t have much time to cook, this dish is also a great way to get your daily dose of protein. Serve this delicious stir-fry with rice for a complete meal.

Instructions

1.Combine the sliced beef, soy sauce, cornstarch, and pepper in a bowl.
2.Heat a wok or large skillet over high heat, add 1 tablespoon of vegetable oil and cook the beef, stirring occasionally, until browned. Remove from wok or skillet and set aside.
3.With the same wok or skillet, add 1 tablespoon of vegetable oil and stir-fry the garlic until fragrant. Add sliced carrots and stir-fry until slightly tender, about 2-3 minutes.
4.In a small bowl, mix the rice vinegar, sesame oil, sugar, and orange juice/zest until well combined. Pour the sauce into the wok or skillet and stir-fry until it thickens.
5.Add the cooked beef back into the wok or skillet and toss everything together.
6.Sprinkle with thinly sliced green onions and serve with rice.

PROS

This dish is quick and easy to prepare, making it perfect for busy weeknights.

The orange-garlic sauce is a delicious twist on a classic stir-fry.

CONS

The dish can be high in sodium due to the soy sauce and can contain high calories depending on serving size and usage of vegetable oil.

HEALTH & BENEFITS

Beef is a good source of protein, iron, and other important vitamins and minerals which contribute to healthy muscle maintenance.
For a healthier option, you can use less soy sauce, vegetable oil or use less beef and add more vegetables to your stir-fry.

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