Beef & Pork Cabbage Joes

Jun 09, 2023June 9, 20230 14
A delicious and hearty sandwich recipe for lunch or dinner
in Sandwich

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb ground beef
1 lb ground pork
1 cup onion , chopped
1 cup celery , thinly sliced
4 cups cabbage , finely shredded
2/3 2/3 cup red peppers or 2/3 cup yellow pepper ( or a mixture )
1 1/2 cups ketchup
1/2 cup water
2 tablespoons prepared mustard
1/4 teaspoon garlic powder
16 hamburger buns

Nutrision Information

Servings Per Recipe
16
Calories
368
Sugar
14g
Fat
18g
Beef & Pork Cabbage Joes, also known as Sloppy Joes, are a classic American dish that has been enjoyed for generations. This particular recipe combines ground beef and pork with vegetables and a tangy ketchup-based sauce to create a sweet and savory sandwich that is sure to satisfy your appetite. Serve them up at your next family gathering or cookout, and watch as everyone comes back for seconds!

Instructions

1.In a large skillet, brown the ground beef and pork over medium heat until fully cooked.
2.Drain any excess fat and add the onion, celery, and cabbage to the skillet. Cook for 5-7 minutes, stirring occasionally, until the vegetables are tender.
3.Add the red or yellow peppers and cook for another 2-3 minutes.
4.In a small bowl, whisk together the ketchup, water, mustard, and garlic powder.
5.Pour the mixture over the meat and vegetables in the skillet. Stir until everything is well coated.
6.Reduce the heat to low and simmer for 10-15 minutes, stirring occasionally.
7.Serve the beef and pork mixture on hamburger buns.

PROS

Beef & Pork Cabbage Joes are a filling and delicious sandwich that is perfect for a quick and easy lunch or dinner.

The combination of ground beef and pork adds an extra depth of flavor to the dish.

This recipe is also a great way to sneak vegetables into your diet.

CONS

This recipe can be high in calories and fat, especially if you opt for a white bread hamburger bun.

It may not be suitable for those with dietary restrictions or preferences, such as vegetarians or vegans.

HEALTH & BENEFITS

While this recipe is not the healthiest option out there, it does contain several health benefits.
The cabbage in this recipe is high in vitamin C, vitamin K, and fiber, which can help support a healthy immune system and digestion.
The combination of beef and pork also provides a good source of protein, which is essential for muscle and tissue repair.

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