Beef Curry(Beef Sukka,Beef Fry)

May 23, 2023May 23, 20230 14
Spicy and Flavorful Beef Curry (Beef Sukka/ Beef Fry) Recipe
in Curry

Prep

10 min

Cook

35 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb/ 1/2kg beef
2 medium onions
1/4 cup coconut
2 green chilies
1 teaspoon chili powder
4 teaspoons oil
2 tablespoons dried coconut , pieces
1 teaspoon lemon juice
2 teaspoons chili powder
3 teaspoons garam masala powder or 3 teaspoons any other curry powder
salt

Nutrision Information

Servings Per Recipe
4-6
Calories
407
Sugar
2g
Fat
27g
Beef curry, also known as beef sukka or beef fry, is a popular dish from the Indian state of Kerala. It is a spicy and flavorful dish that is made by cooking small cubes of beef with a blend of aromatic spices and grated coconut. The dish is often served with steaming hot rice or chapatis and is perfect for a family dinner or a special occasion. Beef curry is a staple in many Indian households and is known for its rich flavors and tender pieces of beef. The dish is easy to make and can be customized according to individual taste preferences. Whether you prefer it spicy or mild, beef curry is a dish that is sure to satisfy your taste buds and leave you wanting more.

Instructions

1.Cut the beef into small cubes and set them aside.
2.Slice the onions and chop the green chilies finely.
3.Heat oil in a pan and add sliced onions to it. Fry until golden brown.
4.Now, add chopped green chilies and fry for a minute.
5.Add beef cubes and fry for 5 minutes.
6.Add chili powder, garam masala powder/curry powder, dried coconut pieces, and stir well.
7.Let it cook for 10-15 minutes, stirring occasionally.
8.Add salt and 1/4 cup of grated coconut. Mix well.
9.Cover and cook on low heat for another 10-15 minutes or until the beef is cooked and the gravy thickens.
10.Add lemon juice and cook for another 2 minutes. Your Beef Curry (Beef Sukka/Beef Fry) is ready to serve. Enjoy!

PROS

Beef curry is a highly flavorful and spicy dish that is perfect for those who love their food with a kick.
The beef is tender and juicy and tastes great when eaten with steaming hot rice or chapatis.

It is easy and quick to make and can be the perfect meal for a busy weekday night or a weekend family dinner.
It is also a great dish to prepare in advance and freeze for those evenings when you want to eat something delicious without the hassle of cooking.

CONS

While it is a delicious dish, beef curry (beef sukka/beef fry) rich in calories and fat.
It may not be an excellent choice for those who are on a diet or watching their weight.

Beef curry may not be a suitable dish for those who do not enjoy spicy food.

HEALTH & BENEFITS

Beef curry is full of flavors and spices that not only enhance the taste of the dish but also provide numerous health benefits. Beef is an excellent source of protein, iron, and other essential nutrients that are essential for the body. The dish also contains spices like chili powder and garam masala powder/curry powder, which are known to boost immunity, aid digestion, and reduce inflammation. Additionally, the addition of coconut provides healthy fats that are beneficial to the body.

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