Beef and Sun-Dried Tomato Roll-ups

Jun 08, 2023June 8, 20230 3

Satisfy your taste buds with Beef and Sun-Dried Tomato Roll-ups

by The Chefin Meal

Prep

10 min

Cook

0 min

Ready In

10 min

Level

Very easy

Rating

Ingredients

	1/2 lb thinly sliced cooked roast beef ( from deli )
	1/2 cup light cream cheese , with roasted garlic , softened
	1/4 cup finely chopped sun-dried tomato packed in oil

Nutrision Information

Servings Per Recipe

Calories

360

Sugar

Fat

21g

Beef and Sun-Dried Tomato Roll-ups are a perfect appetizer for any gathering and can also serve as a great snack. These roll-ups are made with thinly sliced roast beef, cream cheese and sun-dried tomatoes, which combine to create a flavorful and satisfying treat. The dish is simple to make and can also be prepared in advance, making it a great choice for entertaining. The creamy texture of the cream cheese paired with the rich flavor of the beef and the tangy taste of the sun-dried tomatoes make this appetizer irresistible to foodies everywhere.

Instructions

1.	Lay the slices of roast beef on a flat surface.
2.	Spread cream cheese mixture over the beef slices.
3.	Sprinkle sun-dried tomatoes over the cream cheese.
4.	Roll up each beef slice along with the cream cheese mixture.
5.	Chill the roll-ups and cut into bite-size pieces when ready to serve.

PROS

These Beef and Sun-Dried Tomato Roll-ups are a great party or snack food.

They are easy to make and can be prepared in advance.

The combination of beef, cream cheese, and sun-dried tomatoes is flavorful and satisfying.

CONS

This recipe is not suitable for vegetarians or vegans.

It contains cream cheese and beef.

If you are on a low-carb diet, keep in mind that these roll-ups contain a small amount of carbohydrates from the tomatoes and cream cheese.

HEALTH & BENEFITS

Beef is a good source of protein, iron, and zinc.
Sundried tomatoes are a good source of vitamins A and C, potassium, and fiber.
Cream cheese is high in calories and fat, but it provides a good source of calcium and protein.