Beef and Bean Burritos II

Jun 01, 2023June 1, 20230 15

Authentic Beef and Bean Burritos II recipe for Mexican food lovers

by The Chefin Mexican

Prep

10 min

Cook

5 hrs

Ready In

5 hrs 10 min

Level

Easy

Rating

Ingredients

	1 boneless chuck roast
	1 package dry burrito mix
	1 -2 tablespoon salsa ( mild , medium or hot according to taste )
	1/4 cup water ( just enough to cover the bottom of crockpot )
	1 can refried beans

Nutrision Information

Servings Per Recipe

Calories

524

Sugar

Fat

17g

Beef and bean burritos are a classic Mexican dish that can be found in restaurants and homes around the world. This recipe takes a simple and authentic approach, using a slow-cooked chuck roast to create tender and flavorful meat. The addition of refried beans gives the burritos a creamy texture and heartiness that is a staple of Mexican cuisine. Whether enjoyed as a weeknight dinner or a weekend lunch, these burritos are sure to satisfy your cravings for bold and delicious flavors.

Instructions

1.	Cut the chuck roast into large chunks.
2.	In a large bowl, mix together the dry burrito mix, salsa, and water to form a paste.
3.	Coat the chuck roast in the burrito paste, and place it in a crockpot.
4.	Cover the crockpot and cook on high for 4-5 hours, or until the beef is tender.
5.	Once the beef is cooked, shred it using two forks.
6.	Heat the refried beans in a saucepan over low heat.
7.	To assemble the burritos, spread a layer of refried beans down the center of a warm flour tortilla.
8.	Add a generous portion of the shredded beef on top of the beans.
9.	Fold the sides of the tortilla inwards, and then roll the burrito up from the bottom to enclose the filling.
10.	Repeat with the remaining tortillas and filling.
11.	Serve the burritos immediately, garnished with chopped fresh cilantro if desired.

PROS

These beef and bean burritos are a satisfying and filling meal that can be made with only a few ingredients.

They are also a great option for meal prep and can be made ahead of time and reheated as needed.

CONS

Because these burritos are made with red meat, they can be high in saturated fat and calories.

It is important to balance the rest of your meals throughout the day with healthy and nutrient-dense options.

HEALTH & BENEFITS

Despite their drawbacks, these beef and bean burritos do offer some health benefits.
The beef provides a good source of protein, iron, zinc, and vitamin B12, while the refried beans offer fiber and potassium.
To make this meal healthier, try using a leaner cut of beef or adding more vegetables and toppings to the burritos.