Bed-Of-Roses Rhubarb Mess

May 21, 2023May 21, 20230 14

Bed-Of-Roses Rhubarb Mess recipe that is sweet, tangy, and easy to make

by The Chefin Dessert

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

Ingredients

	200 g rhubarb , cut into 3cm pieces
	25 g caster sugar
	4 tablespoons orange juice
	2 teaspoons rose petals , plus extra to decorate
	150 ml 0 % fat Greek yogurt
	6 mini meringues , roughly crushed
	1 tablespoon pistachios , roughly chopped

Nutrision Information

Servings Per Recipe

Calories

183

Sugar

16g

Fat

Bed-Of-Roses Rhubarb Mess is a dessert that is as beautiful as it is delicious. The sweet tangy flavor of the rhubarb is complemented by the delicate taste of rose petals, while the creamy Greek yogurt and crunchy meringues create a perfect balance of texture and flavor. This dessert is perfect for a romantic dinner or a special occasion, and is sure to impress all who taste it. Feel free to adjust the amount of sugar to your preference, and use sugar substitute to make it low calorie.

Instructions

1.	Preheat the oven to 220°C. In a baking tray, mix together the rhubarb, caster sugar, orange juice, and rose petals.
2.	Roast the mixture in the oven for about 10-15 minutes until the rhubarb is tender but still holding its shape.
3.	While the rhubarb is roasting, roughly crush the mini meringues in a bowl.
4.	Once the rhubarb is done, leave it to cool.
5.	In a separate bowl, mix the Greek yogurt and the crushed meringues together.
6.	To assemble, spoon the yogurt mixture into a glass or bowl, then top with the cooked rhubarb and sprinkle with chopped pistachios and extra rose petals.

PROS

A delicious and beautiful dessert that is easy to make and perfect for impressing guests.

This recipe is also gluten-free and low calorie (if you use sugar substitute).

CONS

The rhubarb can be quite tart, so adjust the amount of sugar according to your preference.

While the recipe is easy, it requires some roasting and crushing.

HEALTH & BENEFITS

Rhubarb is a good source of vitamins K and C, and is high in fiber, making it great for digestion and gut health.
Greek Yogurt is high in protein and low in fat, making it a great choice for weight management and bone health. Pistachios are rich in healthy fats, fiber, protein, and antioxidants, making them heart-healthy.