PROS
This cake is moist, flavorful, and easy to make.
The golden raisins soaked in rum add a delicious twist to the classic banana cake recipe.
It can be served on its own or with whipped cream for added indulgence.
CONS
This cake is high in calories, due to the sugar, butter, and all-purpose flour.
It should be enjoyed in moderation as part of a balanced diet.
The rum in this recipe makes it unsuitable for children or for those who do not consume alcohol.
HEALTH & BENEFITS
Despite being high in calories, bananas are a good source of fiber, vitamins B6 and C, and potassium. They are known to support heart health and digestion. Golden raisins are a good source of iron and fiber and have antioxidant properties. However, consuming them in alcohol may negate some of these health benefits.
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