Ingredients

1 kg pork ribs or 1 kg beef rib
1 tablespoon butter
2 garlic cloves , minced
1 -3 cup agave syrup
1 -3 cup white vinegar
2 tablespoons soy sauce
2 tablespoons ground black pepper
2 tablespoons garlic powder
2 cups beef broth
BBQ Ribs With Agave Syrup is a delicious slow-cooked pork dish with a sweet and tangy flavor that people of all ages enjoy. This dish is perfect for every occasion, especially during family gatherings and barbecues. The sauce used has a perfect balance of sweet, sour, and umami elements that add flavor to the dish. Aside from being flavorful, the dish is also rich in protein, making it a good addition to one's diet.

Instructions

1.Preheat the oven to 150° C.
2.In a large skillet, melt the butter over medium heat and add minced garlic.
3.Add the agave syrup, white vinegar, soy sauce, ground black pepper, garlic powder, and beef broth. Stir together.
4.Bring the mixture to a boil and reduce the heat to low. Cook for 5 - 10 minutes until it thickens.
5.Add the pork ribs to the skillet and coat the ribs with the sauce.
6.Place the skillet in the oven and bake for 2 - 3 hours until the ribs are tender and cooked through.
7.Baste the ribs with the sauce every 30 minutes.
8.Remove the skillet from the oven and let the ribs cool.
9.Serve the ribs with any remaining sauce, and enjoy them!

PROS

BBQ Ribs With Agave Syrup is easy to make and requires few ingredients.
It has a sweet and tangy taste that many enjoy.
It is also a great source of protein.

CONS

The dish is high in calories and fat.
The cooking time is long, so one has to be patient while preparing the dish.

HEALTH & BENEFITS

Despite being high in calories and fat, pork ribs have several health benefits. They are rich in protein and essential amino acids that help in building and repairing muscles. The agave syrup used in this recipe is a natural sweetener with a low glycemic index that can help regulate blood sugar levels. Soy sauce is also a source of essential amino acids that help in maintaining good health. Therefore, consuming these ribs in moderation could enhance one’s well-being.

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