Ingredients

1 pizza crust
1 cup barbeque sauce , warmed
1 1/2 cups cubed fully cooked ham
1 cup diced pineapple
1/2 cup crumbled cooked bacon
4 green onions , chopped
1 cup shredded Cheddar cheese ( optional )
Get ready for a taste of the tropics with this delicious BBQ pizza recipe! Hawaiian pizza is a classic combination of ham and pineapple, but we've taken it one step further by adding barbeque sauce and bacon for even more flavor. This pizza is perfect for a summer night when you're craving something a little different from the usual pepperoni and cheese. It's easy to make and customizable depending on your taste preferences.

Instructions

1.Preheat your oven to 425°F (220°C).
2.Place the pizza crust on a baking sheet or pizza stone.
3.Spread the barbeque sauce on top of the crust.
4.Sprinkle the diced ham, diced pineapple, crumbled bacon, and chopped green onions over the sauce.
5.For a cheesier pizza, sprinkle shredded cheddar cheese over the toppings.
6.Place the pizza in the oven and bake for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
7.Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.

PROS

This Hawaiian BBQ pizza is a flavorful twist on a classic pizza recipe.

The sweet and tangy flavors of the barbeque sauce and pineapple are perfectly balanced by the savory ham and bacon.

It’s a great way to use up leftover ham and bacon from other recipes.

CONS

This pizza is not the healthiest dinner option out there.

It’s high in sodium, calories, and fat, so it should be enjoyed in moderation as part of a balanced diet.

The crust can also be high in carbohydrates, depending on the type of crust you use.

HEALTH & BENEFITS

The ham in this pizza is a good source of protein, which can help you feel full and satisfied.
The pineapple is also a great source of vitamin C, which supports a healthy immune system.
The barbeque sauce may contain antioxidants, depending on the ingredients used.

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