Ingredients

1 large pineapple , peeled all the pits removed and cut into 8 generous slices
1 tablespoon lime juice
1 tablespoon brown sugar
2 teaspoons honey mustard
1/2 teaspoon cumin ( optional )
1/4 teaspoon cayenne
BBQ Pineapple Slices are a popular side dish that can be found at many summer grill sessions. Simple to make and bursting with flavor, this dish is perfect for those who want a sweet and tangy accompaniment to their grilled meats. The combination of lime juice, brown sugar and honey mustard create a unique flavor that is sure to impress your guests.

Instructions

1.Preheat the grill to medium heat.
2.In a small bowl, whisk together the lime juice, brown sugar, honey mustard, cumin and cayenne.
3.Brush the mixture on both sides of each pineapple slice.
4.Place the slices onto the grill and cook for 3-4 minutes per side, until grill marks appear.
5.Remove from the grill and serve hot or cold.

PROS

BBQ Pineapple Slices are a sweet and tangy side dish that pair well with any grilled meat.

The combination of lime juice, brown sugar and honey mustard create a unique flavor that is sure to impress.

CONS

Pineapple slices can be difficult to grill without sticking to the grill grates, which can cause them to break apart.

It’s important to use a well-oiled grill and avoid turning the slices too frequently to prevent sticking.

HEALTH & BENEFITS

Pineapple is rich in vitamin C and manganese, which are both important for maintaining healthy bones and skin.
It also contains bromelain, an enzyme that can aid in digestion and reduce inflammation.

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