BBQ Oysters and Olives

May 30, 2023May 30, 20230 2

BBQ Oysters and Olives Recipe for a Simple and Delicious Appetizer

by The Chefin Appetizer

Prep

10 min

Cook

5 min

Ready In

15 min

Level

Easy

Rating

Ingredients

	6 oysters , shucked with lower half of shell retained
	12 green olives , pitted ( stuffed ones are fine )
	6 teaspoons mozzarella cheese , shredded
	1/4 teaspoon ground black pepper

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

BBQ Oysters and Olives is a simple and delicious appetizer that is perfect for any occasion. The combination of the salty and briny oysters with the rich and creamy cheese and the tangy olives is sure to please any palate. This dish is easy to put together and can be grilled up in just a few minutes, making it perfect for a last-minute get-together or a quick snack. Whether you are looking for an appetizer for a party or just a quick and easy snack, BBQ Oysters and Olives is sure to become a favorite.

Instructions

1.	Preheat your grill on high.
2.	Mix together the olives and shredded cheese in a small bowl.
3.	Place the oysters on the half shell on the grill.
4.	Sprinkle the cheese and olive mixture over each oyster and then lightly sprinkle with black pepper.
5.	Grill the oysters for about 5 minutes.
6.	Remove from the grill and serve immediately.

PROS

This appetizer is quick and easy to make, and it is perfect for any occasion.

It is also packed with flavor and is sure to be a crowd-pleaser.

CONS

This appetizer is high in sodium and calories, so it should be enjoyed in moderation.

Some people may not enjoy the texture or taste of the oysters or olives.

HEALTH & BENEFITS

This appetizer is a good source of protein and contains vitamins and minerals like vitamin B12, zinc, and iron.
However, it is high in sodium, so it should be consumed in moderation.