Bauernomlett (Farmer’s Omelet)

May 10, 2023May 10, 20230 3

Classic Bauernomlett (Farmer's Omelet) Recipe for Breakfast or Brunch

by The Chefin Breakfast/Brunch

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

480

Sugar

Fat

37g

Bauernomlett, also known as Farmer's Omelet, is a classic German breakfast dish that is perfect for a lazy weekend brunch. Made with eggs, bacon, and potatoes, this hearty omelet is filling and satisfying. The dish is easy to customize with additional vegetables or cheese, and is perfect for feeding a crowd. The name of the dish reflects its origins as a breakfast option for farmers, who needed a hearty meal to sustain them throughout their day's work. While not the healthiest breakfast option, Bauernomlett is a delicious and comforting dish that can be enjoyed on special occasions.

Instructions

1.	Peel the potatoes and cut them into small pieces. Boil the potatoes until tender and set aside.
2.	In a large non-stick skillet, cook the bacon over medium heat until crispy. Transfer to a paper towel lined plate to drain.
3.	In the same skillet, melt the butter over medium heat.
4.	In a bowl, whisk together the eggs, salt, and pepper. Pour the egg mixture into the skillet.
5.	Add the cooked potatoes and bacon to the skillet. Use a spatula to distribute the mixture evenly in the skillet.
6.	Cook the omelet until the edges are set and the center is slightly runny.
7.	Use the spatula to carefully fold the omelet in half. Cook for an additional minute, or until fully set.
8.	Slide the omelet onto a plate and serve immediately.

PROS

Bauernomlett is a hearty and delicious breakfast or brunch dish that is easy to make and perfect for feeding a crowd.
The combination of bacon and potatoes makes this dish filling and satisfying.

CONS

Bauernomlett is high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.
The dish may not be suitable for those who do not eat meat.

HEALTH & BENEFITS

While Bauernomlett is not the healthiest breakfast option, it does contain protein and vitamins from the eggs and potatoes. The dish can be modified to include more vegetables, such as peppers, onions, and mushrooms, to increase its nutritional value.

	1 teaspoon butter
	3 slices bacon , cut into 1/2 inch pieces
	2 potatoes
	3 eggs
	salt and pepper to taste