Bauernfruhstuck, Metzger Style

May 11, 2023May 11, 20230 1
Bauernfruhstuck, Metzger Style - A Delicious German-Style Breakfast Skillet
in Breakfast/Brunch

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 large baking potatoes , cooked
8 links brown and serve sausages
2 eggs
2 tablespoons milk
1/4 cup chopped onion
1/4 cup chopped green pepper
1 teaspoon adobo seasoning
1 cup grated cheddar cheese
2 tablespoons olive oil

Nutrision Information

Servings Per Recipe
4
Calories
644
Sugar
3g
Fat
50g
Bauernfruhstuck, Metzger Style is a traditional German breakfast dish that has become popular worldwide. This breakfast skillet features potatoes, sausages, onions, green peppers, and eggs scrambled together in a single skillet. It's a great way to start your day with a hearty and flavorful meal that will keep you full for hours. The dish is named after the German word for farmer's breakfast ('Bauernfruhstuck'), and the 'Metzger Style' refers to the addition of sausages. You can customize this recipe by using different types of sausages or adding additional vegetables like mushrooms or tomatoes.

Instructions

1.Cut the cooked potatoes into 1/2-inch cubes. Cut the sausages into 1/2-inch pieces.
2.In a small bowl, whisk together the eggs and milk.
3.Heat the olive oil in a large skillet over medium heat. Add the onion and green pepper, and sauté until the vegetables are tender. Add the sausages and adobo seasoning, and cook until the sausages are browned.
4.Add the cubed potatoes and stir to combine. Cook until the potatoes are browned and crispy, stirring occasionally.
5.Pour the eggs over the potatoes and sausages. Scramble until the eggs are just set, about 3-4 minutes.
6.Sprinkle the cheese over the top of the skillet. Cover and let the cheese melt, about 2-3 minutes.

PROS

Bauernfruhstuck, Metzger Style is a hearty and delicious breakfast skillet that’s perfect for feeding a crowd.
It’s easy to make and full of flavor.

CONS

This recipe is high in fat and calories due to the sausage and cheese.

It’s not the healthiest breakfast option, but it’s a delicious indulgence that’s perfect for special occasions or weekend brunch.

HEALTH & BENEFITS

While this dish is not particularly healthy on its own, you can try to make it healthier by choosing lower-fat sausage and cheese options.
Potatoes are a good source of fiber and Vitamin C, and eggs are a good source of protein and healthy fats.

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