Ingredients

1 loaf French baguette
2/3 cup mayonnaise
1/3 cup basil pesto
2 cloves garlic , minced
1/2 cup freshly grated Parmesan cheese
salt to taste
Basil Pesto Bread Rounds are a fantastic way to add some flavor to a traditional baguette-style appetizer. The mixture of mayonnaise, pesto, garlic, and Parmesan cheese provides a ton of unique flavors to the rounds. Not only is this recipe incredibly easy to make, but it's also a crowd-pleaser for all occasions.

Instructions

1.Preheat the oven to 375°F.
2.Cut the baguette into 1/4 inch rounds.
3.In a medium-sized bowl, mix the mayonnaise, basil pesto, minced garlic, and grated Parmesan cheese together until well combined.
4.Place the baguette rounds on a baking sheet and spread the mixture on top of each slice.
5.Bake for 8-10 minutes or until the rounds are golden brown and crispy.

PROS

Basil Pesto Bread Rounds are a delicious appetizer that can be whipped up in virtually no time.

The subtle garlic and basil flavors make these rounds the perfect bite-sized treat for your guests.

CONS

These rounds contain mayonnaise and Parmesan cheese which are high in calories and fat.

Therefore, they should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This appetizer is not particularly healthy, but can be enjoyed as an occasional treat.
However, basil has been shown to contain antioxidants that can help reduce inflammation in the body.

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