Basic Truffles

May 17, 2023May 17, 20230 0

Easy and Delicious Basic Truffles recipe

by The Chefin Dessert

Prep

10 min

Cook

10 min

Ready In

70 min

Level

Very easy

Rating

Ingredients

	12 ounces bittersweet chocolate , chopped
	1/3 cup heavy cream
	1 teaspoon vanilla extract

Nutrision Information

Servings Per Recipe

Calories

100

Sugar

Fat

Basic Truffles are a classic chocolate treat that are perfect for any occasion. Whether you are enjoying them as a dessert or giving them as a gift, these truffles are sure to please. Made with bittersweet chocolate, heavy cream, and vanilla extract, these truffles are rich and decadent. They are also incredibly easy to make with only three ingredients.

Instructions

1.	Heat the cream in a small saucepan over medium-high heat until it just comes to a simmer.
2.	Pour the hot cream over the chopped chocolate and stir until the chocolate is melted and the mixture is smooth.
3.	Stir in vanilla extract.
4.	Place the mixture in the refrigerator until it is firm, about 1 hour.
5.	Once the mixture is firm, use a small cookie scoop or tablespoon to form balls of chocolate.
6.	Roll each ball in the palm of your hand to create a smooth surface.
7.	Place the truffles in an airtight container and store in the refrigerator until ready to serve.

PROS

These truffles are quick and easy to make with only three ingredients.

They are a rich and indulgent treat that is perfect for any occasion.

They also make a great gift.

CONS

These truffles are high in fat and calories.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While these truffles are not particularly healthy, they can be enjoyed as an occasional treat in moderation.
The bittersweet chocolate used in this recipe contains antioxidants that may help to reduce inflammation and improve heart health.