Baseema

May 17, 2023May 17, 20230 0
Try Baseema, a Middle Eastern sweet cake
in Dessert

Prep

15 min

Cook

50 min

Ready In

65 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

5 eggs
1 cup icing sugar ( powdered sugar )
3/4 cup butter or 3/4 cup oil
500 g yogurt
2 teaspoons baking powder
2 cups flour
1 teaspoon vanilla essence
1 cup coconut
1 1/2 cups sugar
1 tablespoon lemon juice
1 cup water

Nutrision Information

Servings Per Recipe
8
Calories
632
Sugar
66g
Fat
31g
Baseema is a Middle Eastern sweet cake that is baked to perfection until it develops a golden crust. Its doughy consistency is perfect to serve with nuts or fresh fruits to create a balanced indulgence. Served traditionally during special occasions, you can make it anytime you have a sweet craving. It is typically eaten as a dessert, but it can also be enjoyed as a snack or even for breakfast. With its unique mix of flavors and simple preparation, it is not surprising that Baseema has become a favorite among food lovers worldwide.

Instructions

1.Preheat the oven to 180°C.
2.In a large bowl, beat the eggs and icing sugar until creamy.
3.Add the butter or oil, yogurt, and baking powder, and mix until well combined.
4.Add the flour and vanilla essence, and mix until smooth.
5.Stir in the coconut, sugar, lemon juice, and water until evenly distributed.
6.Pour the mixture into a greased baking dish, and bake for 45-50 minutes, or until golden brown and a toothpick inserted in the center comes out clean.

PROS

Baseema is a sweet and indulgent dessert that is perfect for special occasions or as a treat.

The combination of coconut and lemon gives it a unique flavor that is sure to impress.

It is easy to make and can be customized to suit your taste preferences.

CONS

Baseema is high in sugar and calories, so it should be enjoyed in moderation as part of a balanced diet.

It may not be suitable for those with dietary restrictions or allergies to any of the ingredients.

HEALTH & BENEFITS

While Baseema is not particularly healthy, it can provide a source of energy and enjoyment when consumed in moderation.
The coconut in this recipe is rich in fiber, which can aid in digestion and support heart health.

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