PROS
The combination of olives and basil pesto adds an extra depth of flavor to the juicy and delicious beef patties.
This recipe is quick and easy to prepare, making it ideal for a weekday dinner.
CONS
This recipe uses beef mince, which is not suitable for vegetarians or vegans.
If you are watching your saturated fat intake, it is recommended to use a leaner beef mince to reduce the calorie count and fat content.
HEALTH & BENEFITS
Beef is an excellent source of protein and essential nutrients such as iron and vitamin B12, which are important for maintaining the health of your blood and nervous system.
Olives are also a good source of healthy fats and antioxidants, which can help reduce inflammation and improve heart health.
Leave a Reply