Barbecued Lobster Tails

May 12, 2023May 12, 20230 3

Barbecued lobster tails recipe for a luxurious dinner

by The Chefin Seafood

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

200

Sugar

Fat

13g

Barbecued lobster tails are a luxurious and delicious dinner option that are perfect for special occasions or when you want to treat yourself and your loved ones to something special. Lobster meat is tender, succulent, and has a naturally sweet flavor that pairs perfectly with the smoky, charred taste that comes from grilling. This recipe is quick and easy to prepare, making it a great option for busy weeknights when you still want to enjoy a decadent meal. Serve the lobster tails with a squeeze of lemon and a side of grilled vegetables for a well-rounded meal that is sure to impress.

Instructions

1.	Preheat grill to medium-high heat.
2.	In a small bowl, mix together the salt substitute, paprika, white pepper, and garlic powder.
3.	In a separate small bowl, whisk together the olive oil and lemon juice.
4.	Using kitchen shears, cut the lobster tails in half lengthwise.
5.	Brush the lobster tails with the olive oil mixture.
6.	Sprinkle the seasoning mixture over the lobster tails and gently rub it in.
7.	Place the lobster tails on the grill, flesh-side down.
8.	Grill for 5-7 minutes, then flip the tails over and grill for an additional 5 minutes, or until the lobster meat is opaque and cooked through.

PROS

Barbecued lobster tails are a luxurious and delicious dinner option that can be prepared quickly and easily.

Lobster meat is low in calories and high in protein and beneficial nutrients.

CONS

Lobster is a relatively expensive ingredient and may not be accessible to those on a budget.

Some people may be allergic to shellfish, making this recipe unsuitable for them.

HEALTH & BENEFITS

Lobster is a good source of lean protein and contains beneficial nutrients such as vitamin B12, magnesium, and zinc.
It is also low in fat and calories, making it a healthier option than some other meats. However, it is high in cholesterol, so it should be enjoyed in moderation as part of a balanced diet.

	1 teaspoon salt substitute
	1 teaspoon paprika
	1/8 teaspoon white pepper
	1/8 teaspoon garlic powder
	1/2 cup olive oil
	1 tablespoon lemon juice
	2 lobster tails , thawed