Barbara’s Hot Sauce

May 24, 2023May 24, 20230 0
Barbara's Hot Sauce recipe to spice up your dishes
in Sauce

Prep

10 min

Cook

1 hour

Ready In

1 hour 10 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

64 ounces canned crushed tomatoes
2 cups minced onion
6 jalapeno peppers , chopped
2 teaspoons ground cumin
2 tablespoons salt
2 tablespoons white sugar
1/2 cup white vinegar
1 teaspoon minced garlic
1 can tomato sauce
1/2 can tomato paste
1/2 cup ketchup
1 cup water

Nutrision Information

Servings Per Recipe
24
Calories
38
Sugar
3g
Fat
0g
Barbara's Hot Sauce is a spicy, flavorful sauce that can be used in a variety of dishes. It is perfect for those who love spicy food and want to add some heat to their dishes. This sauce is easy to make and can be stored in the refrigerator for up to 4 months, making it a convenient addition to your pantry. Whether you're making tacos, burritos, or grilled meats, Barbara's Hot Sauce is sure to add a delicious kick of flavor.

Instructions

1.In a large pot, combine the crushed tomatoes, minced onion, chopped jalapeno peppers, ground cumin, salt and white sugar.
2.Add in the white vinegar, minced garlic, tomato sauce, tomato paste, ketchup and water.
3.Bring the mixture to a boil then reduce heat to low and let it simmer for 1 hour, stirring occasionally until the sauce thickens.
4.Allow the sauce to cool completely before transferring to a jar or bottle with a lid.
5.Store the sauce in the refrigerator for up to 4 months.

PROS

Barbara’s Hot Sauce is a flavorful sauce that adds a kick of heat to your favorite dishes, perfect for those who enjoy spicy food.

Easy to make and lasts for months.

CONS

This sauce is very spicy, so it may not be suitable for those who don’t enjoy spicy food.

It contains a fair amount of salt and sugar, so it should be consumed in moderation.

HEALTH & BENEFITS

While Barbara’s Hot Sauce is not particularly a health food, it does contain garlic and jalapeno peppers that have immune-boosting properties. Additionally, jalapenos contain capsaicin, a compound that has been shown to have anti-inflammatory and pain-relieving effects.

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