Banana Stuffed French Toast With Streusel Topping

May 09, 2023May 9, 20230 0
Delicious Banana Stuffed French Toast With Streusel Topping recipe
in Breakfast/Brunch

Prep

20 min

Cook

20 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 tablespoons unsalted butter
2 tablespoons sugar , plus
1/2 cup sugar
2 tablespoons water
2 large ripe bananas , peeled and cut into 1/2 inch rounds
6 slices challah or 6 slices egg bread ( 1 1/2 inch thick )
2 cups milk
6 large eggs , at room temperature
1/2 teaspoon cinnamon
4 tablespoons pure vanilla extract
2 cups thinly sliced almonds
1/4 cup packed light brown sugar
1/4 cup quick-cooking oats
2 tablespoons flour
2 teaspoons cinnamon
4 tablespoons unsalted butter , at room temperature
maple syrup , for serving

Nutrision Information

Servings Per Recipe
6
Calories
644
Sugar
35g
Fat
35g
Banana Stuffed French Toast With Streusel Topping is a decadent breakfast recipe that is perfect for a lazy weekend morning or a special occasion breakfast. The combination of sweet bananas, crunchy almonds, and comforting French toast is sure to be a hit with your family and friends. This recipe is easy to customize, and you can use any bread that you have on hand. Whether you enjoy it with a cup of coffee or a glass of orange juice, this recipe is sure to become a family favorite.

Instructions

1.In a large skillet, melt butter and 2 tablespoons of sugar over medium heat until the sugar has dissolved.
2.Add bananas and stir until coated evenly. Cook for 1-2 minutes and set aside.
3.In a shallow dish, whisk together milk, eggs, cinnamon, 1/2 cup of sugar, and vanilla extract.
4.Dip bread slices and soak for about 2 minutes on each side.
5.In a separate bowl, combine almonds, brown sugar, oats, flour, cinnamon, and butter.
6.Heat the skillet over medium-low heat. Place the bread slices and cook for about 3-4 minutes on each side or until golden.
7.Serve with the banana mixture on top and the streusel mixture sprinkled on top. Drizzle with maple syrup, if desired.

PROS

Banana Stuffed French Toast With Streusel Topping is a comforting and delicious breakfast recipe.
The bananas add a natural sweetness to the dish, and the streusel topping provides a crunchy texture.

This recipe can be made ahead of time and stored in the freezer for a quick and easy breakfast on busy mornings.

CONS

This recipe is high in calories and sugar.
It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Bananas are rich in vitamins and minerals, including vitamin C, vitamin B6, and potassium.
The almonds in the streusel topping provide healthy fats and fiber, which can help lower cholesterol levels and improve digestive health.
Oats are also a good source of fiber and can help regulate blood sugar levels.

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