Banana Chocolate Trifle

May 08, 2023May 8, 20230 1

Delicious Banana Chocolate Trifle recipe for a sweet and satisfying dessert

by The Chefin Dessert

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

Ingredients

	1 package chocolate butter recipe cake mix
	3 eggs
	1/2 cup butter
	1 package instant banana pudding mix or ( 3 1/2 ounce ) package vanilla instant pudding mix
	2 cups milk
	6 -8 medium bananas , divided for the layers
	1 container Cool Whip , divided for layers
	grated chocolate ( optional )

Nutrision Information

Servings Per Recipe

Calories

678

Sugar

52g

Fat

29g

Banana Chocolate Trifle is a Southern classic dish that incorporates layers of chocolate cake, cream, banana pudding, and fresh bananas. It is a perfect dessert for a summer get-together, outdoor picnic, or any event that serves a crowd. The dessert is easy to make and does not require baking expertise. The combination of chocolate, bananas, and cream makes this recipe a go-to dessert for sweet tooth cravings. The recipe can be made ahead of time, which makes it convenient for busy days or when entertaining guests. Your taste buds will surely enjoy the creamy, rich, and sweet dessert that melts in your mouth with every mouthful.

Instructions

1.	Preheat the oven to 350°F.
2.	In a mixing bowl, combine the cake mix, eggs, and butter until well blended.
3.	Spread the mixture into a 13x9 inch greased baking pan and bake for 25-30 minutes.
4.	While the cake is baking, in a separate mixing bowl, whisk the pudding mix and milk until well blended.
5.	Cut the bananas into thin slices.
6.	Once the cake has cooled, cut it into cubes.
7.	In a large glass trifle bowl, layer the cake cubes, banana slices, and pudding mixture.
8.	Repeat the layers, ending with a layer of pudding.
9.	Top with the Cool Whip, spreading it evenly over the pudding layer.
10.	Refrigerate for 2-3 hours or overnight.
11.	Just before serving, sprinkle grated chocolate over the top of the Cool Whip layer.

PROS

This Banana Chocolate Trifle dessert is easy to make, creamy and delicious.

It’s a perfect choice for a crowd-pleasing dessert, especially in the summer.

CONS

This dessert is high in calories and sugar, and should be enjoyed in moderation.

It’s not suitable for people with lactose intolerance.

HEALTH & BENEFITS

This dessert, although not particularly healthy, bananas contain essential vitamins and minerals.
They are rich in fiber and antioxidants that support digestive and heart health.