Ingredients

2 lbs boneless skinless chicken breasts
1 teaspoon salt
fresh ground pepper
olive oil
Bamboo Skewer Chicken - Grilled is a tasty and easy-to-make recipe that's perfect for any occasion. The chicken is seasoned with salt and pepper and grilled on bamboo skewers, giving it a smoky flavor that is sure to be a hit. This recipe is great for backyard barbecues, casual dinners, and everything in between. Chicken is a healthy and satisfying protein source, making it a great choice for any meal, and grilling it is a lighter option that provides a smoky flavor without adding additional calories. Overall, this dish is a crowd-pleaser that's sure to impress your guests!

Instructions

1.Cut the chicken breasts into bite-sized pieces and thread them onto bamboo skewers.
2.Brush each skewer with olive oil and season with salt and pepper to taste.
3.Preheat a grill to medium heat, and cook the chicken skewers for 10-12 minutes, turning occasionally, until cooked through.
4.Serve hot and enjoy!

PROS

Grilling the chicken on bamboo skewers gives it a delicious smoky flavor, and the bite-sized pieces make it easy to eat as a finger food.
This recipe is perfect for a backyard barbecue or a casual dinner party.

CONS

Chicken breasts can be dry if not cooked properly, so be sure to monitor them closely when grilling to avoid overcooking.
Cooking chicken on the bone can also add extra flavor to the dish.

HEALTH & BENEFITS

Chicken is a great source of lean protein, making it a healthy choice for any meal. Grilling the chicken rather than frying it reduces the amount of added fat, making this meal a lighter option. Additionally, using bamboo skewers is a more environmentally friendly option than plastic ones.

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