Baked Thai Chicken Cakes

May 20, 2023May 20, 20230 4
Delicious Baked Thai Chicken Cakes recipe for a healthy dinner option
in Main

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

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Ingredients

500 g ground chicken
3 stalks lemongrass , white part only chopped finely
2 garlic cloves , crushed
4 spring onions , finely chopped
3 tablespoons lime juice
3/4 cup coriander leaves , loosely packed
2 tablespoons sweet chili sauce
1 tablespoon fish sauce
1 egg
125 ml coconut milk

Nutrision Information

Servings Per Recipe
4
Calories
310
Sugar
4g
Fat
18g
Baked Thai Chicken Cakes are a flavorful and healthy take on traditional chicken patties. Packed with the aromatic flavors of lemongrass, garlic, and lime juice, these patties are a refreshing change from the usual chicken dinner fare. They are easy to prepare, making them perfect for busy weeknights, and can be served with a variety of sides to make a complete meal. Whether you are looking for a new recipe to add to your meal prep rotation or just want to try something different for dinner, these Baked Thai Chicken Cakes are sure to impress.

Instructions

1.Preheat the oven to 220°C and prepare a baking tray.
2.In a bowl, combine the ground chicken, lemongrass, garlic, spring onions, lime juice, coriander leaves, sweet chili sauce, fish sauce, egg, and coconut milk.
3.Mix until well combined, then form the mixture into 8-10 patties.
4.Place the patties on the baking tray and bake for 15-20 minutes, or until cooked through.
5.Serve hot with your favorite sides.

PROS

These Baked Thai Chicken Cakes are a healthy and delicious alternative to fried chicken, packed with protein and flavor.

They are easy to make and perfect for meal prep.

CONS

They can be a little dry, so make sure to serve them with a sauce or dip.

Be careful not to overcook them, as they may become tough and chewy.

HEALTH & BENEFITS

These chicken cakes are a great source of lean protein, which helps to build and repair muscle tissue.
They also contain lemongrass, which has been shown to have antibacterial and anti-inflammatory properties and may help to reduce cholesterol levels.
Additionally, coconut milk contains medium-chain triglycerides, which are a type of fat that can boost metabolism and aid in weight loss.

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