Baked Taco Sandwhich

Jun 05, 2023June 5, 20230 17

Baked Taco Sandwich - A delicious and easy-to-make Mexican-inspired sandwich

by The Chefin Sandwich

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

4-6

Calories

480

Sugar

Fat

34g

The Baked Taco Sandwich is a creative and delicious twist on the classic taco, inspired by the flavors of Mexican cuisine. This recipe is perfect for those who want to enjoy the taste of tacos in the form of a sandwich. The soft and buttery crust is filled with seasoned ground beef and melted cheddar cheese, making it a satisfying and filling meal that will please both kids and adults. It's also a great recipe to make-ahead and freeze for later, making it an easy and convenient option for busy weeknights.

Instructions

1.	Preheat your oven to 400°F.
2.	In a skillet, cook the ground beef over medium heat until it's brown and no longer pink.
3.	Drain the beef and add the taco seasoning, following the package directions.
4.	In a separate bowl, combine the Bisquick mix and water to make a soft dough.
5.	Grease an 8-inch square baking dish and pat the dough into the bottom and up the sides.
6.	Layer the cooked beef and cheddar cheese over the dough.
7.	Bake in the preheated oven for 25-30 minutes or until the crust is golden brown.
8.	Remove from the oven and let it cool for a few minutes before slicing and serving.
9.	Garnish with sour cream, lettuce, and tomatoes, if desired.

PROS

The Baked Taco Sandwich is a tasty and filling meal that is easy to make with simple ingredients.

The soft and savory crust pairs perfectly with the seasoned ground beef and melted cheddar cheese.

It can be enjoyed as a quick lunch, dinner, or as a party appetizer that everyone will love.

CONS

This recipe uses Bisquick mix, which contains partially hydrogenated oil, artificial flavors, and high amounts of sodium and carbs.

The ground beef used in the recipe can be high in saturated fat and calories, so it should be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

The Baked Taco Sandwich is a good source of protein and calcium from the ground beef and cheddar cheese.
It also contains some fiber from the Bisquick mix and the optional garnishes of lettuce and tomatoes.
However, the recipe can be made healthier by swapping out Bisquick mix with a homemade or whole-grain crust and substituting beef with lean ground turkey or chicken.

	1 lb ground beef
	1 package taco seasoning
	1 cup orginial Bisquick baking mix
	1/3 cup water
	3/4 cup cheddar cheese
	sour cream , if desired
	lettuce , if desired
	tomatoes , if desired