Ingredients

1 lb Italian sausage , casings removed
1 can refried beans
1 jar mild salsa
2 cups shredded cheddar cheese
2 cups shredded monterey jack cheese
1 jar sliced black olives , drained
1 cup sliced green onion
2 cups sour cream
1 bag tortilla chips
The Baked Sausage Taco Dip is a hearty and delicious appetizer that is perfect for parties and game nights. The dip is made with Italian sausage and salsa that is baked with two types of cheese, black olives, green onions, and sour cream, and served with crisp tortilla chips. It is a quick and easy recipe that can be prepared in just a few minutes, and is guaranteed to be a hit with your guests. Whether you are hosting a major event or a casual get-together, this Baked Sausage Taco Dip is sure to be a crowd-pleaser that will keep your guests coming back for more.

Instructions

1.Preheat the oven to 350°F (175°C).
2.In a large skillet, cook the Italian sausage over medium heat until browned and crumbled.
3.Stir in the refried beans and salsa and cook for a few more minutes.
4.Spread the sausage mixture into a 9x13 inch baking dish.
5.Sprinkle both types of cheese over the sausage mixture.
6.Add the black olives and green onions.
7.Spread the sour cream over the top of the dish.
8.Bake for 20-25 minutes, or until hot and bubbly.
9.Serve with tortilla chips and enjoy!

PROS

This Baked Sausage Taco Dip is quick and easy to make, and is perfect for feeding a crowd at parties and game nights.

It is also a great way to introduce some protein into your diet.

CONS

This dip is high in calories and fat, so it should be enjoyed in moderation.

It may not be suitable for those who are lactose intolerant or following a vegan diet.

HEALTH & BENEFITS

The Baked Sausage Taco Dip provides a good source of protein, calcium, and vitamin D.
The salsa in the recipe is made with tomatoes, which are a good source of vitamins and antioxidants that can help boost the immune system.

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