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Loading...| 1.5 lb salmon fillet | |
| 4 tbsp butter, melted | |
| 1 lemon, sliced | |
| 3 tbsp fresh dill, chopped | |
| Salt and pepper to taste |
| 1. | Preheat oven to 375°F. |
| 2. | Place salmon fillet on a lined baking sheet. |
| 3. | Season with salt and pepper. |
| 4. | Pour melted butter over salmon. |
| 5. | Arrange lemon slices on top of salmon. |
| 6. | Sprinkle chopped dill over everything. |
| 7. | Bake for 20-25 minutes, or until salmon is cooked through. |
| 8. | Serve hot and enjoy! |
High in omega-3 fatty acids, great source of protein and vitamin D, easy and quick to make.
May be expensive depending on where you live.
May help reduce inflammation, lower risk of heart disease, improve brain function, and support healthy skin.
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