Baked Pirozhki, with cream cheese dough.

May 06, 2023May 6, 20230 19
Baked Pirozhki with Cream Cheese Dough
in Baked Goods

Prep

25 min

Cook

25 min

Ready In

50 min

Level

Easy

Rating

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Ingredients

1/4 lb butter
6 ounces cream cheese , please use philadelphia
1/4 teaspoon salt
1 cup flour , plus
2 tablespoons flour
1 egg white
1/2 small compact head white cabbage
3 tablespoons butter
1/2 teaspoon salt
1/4 teaspoon sugar
2 hard-boiled eggs
1/2 teaspoon butter , melted

Nutrision Information

Servings Per Recipe
12
Calories
120
Sugar
2g
Fat
9g
Baked Pirozhki is a traditional Russian dish that is enjoyed by many around the world. These tasty snacks are made with a buttery cream cheese dough which gives them a unique flavor. The savory cabbage filling is perfect for those who are craving something hearty and satisfying. These Pirozhkis can be enjoyed as a mid-day snack or lite meal. If you are looking for a way to spice up your mealtime routine, give this baked Pirozhki recipe a try.

Instructions

1.In a mixing bowl, beat the cream cheese and butter until smooth.
2.Add in salt and flour, mix well.
3.Form dough into a ball and chill in the refrigerator for an hour.
4.Preheat oven to 350°F and line a baking sheet with parchment paper.
5.In a skillet, melt butter over medium heat.
6.Add in shredded cabbage, salt, and sugar, cook until the cabbage is wilted and most of the moisture has evaporated.
7.Remove from heat and let cool.
8.Roll out the chilled dough to about 1/4 inch thickness.
9.Cut into circles with a biscuit cutter.
10.Place 1 tablespoon of the cabbage mixture and 1 slice of hard-boiled egg onto each circle.
11.Pinch the edges of the dough together to seal.
12.Brush the tops of each Pirozhki with melted butter.
13.Bake for 20-25 minutes, or until golden brown.
14.Serve hot.

PROS

– Cream cheese dough is decadent and flavorful.

– The cabbage filling is savory and satisfying.

– Perfect for a snack or light meal.

CONS

– The dough can be difficult to work with.

– The filling may not be to everyone’s liking.

HEALTH & BENEFITS

The baked Pirozhki with cream cheese dough contains cabbage which is an excellent source of Vitamin C, K, and fiber. The use of cream cheese instead of traditional dough can provide a slight reduction in calories and fat content.

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