Baked Pennsylvania Dutch Oatmeal

May 11, 2023May 11, 20230 2
Baked Pennsylvania Dutch Oatmeal Recipe
in Breakfast/Brunch

Prep

10 min

Cook

1 hour

Ready In

1 hour 10 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 cups boiling water
2 cups milk
2 cups regular rolled oats ( not instant )
1/2 teaspoon salt
3/4 cup chopped dried fruit
2 medium apples or 2 medium pears , chopped fine
2 teaspoons ground cinnamon
3 tablespoons brown sugar or 3 tablespoons maple syrup
1 cup heavy cream or 1 cup light cream
butter

Nutrision Information

Servings Per Recipe
8
Calories
375
Sugar
16g
Fat
17g
Baked Pennsylvania Dutch Oatmeal is a classic breakfast dish that originated in the United States in the 1700s. It's a hearty and wholesome dish that's perfect for a cold winter morning, and it's also a great way to use up leftover oatmeal. This recipe is a twist on the traditional stovetop version, with the addition of dried fruit, apples or pears, and warming spices like cinnamon. The result is a delicious and comforting breakfast that's sure to become a family favorite.

Instructions

1.Preheat your oven to 375°F.
2.Grease a 9×13 inch baking dish with butter.
3.Combine the boiling water, milk, rolled oats, and salt in a large mixing bowl.
4.Stir in the chopped dried fruit, chopped apples or pears, cinnamon, and brown sugar or maple syrup.
5.Pour the mixture into the greased baking dish.
6.Bake for 30 minutes.
7.Stir the oatmeal, then top it with the light or heavy cream.
8.Bake for an additional 30 minutes or until golden brown.
9.Serve hot, topped with butter if desired.

PROS

Baked Pennsylvania Dutch Oatmeal is an easy and delicious way to start your day.

This recipe is budget-friendly and can be prepared ahead of time for a quick breakfast on the go.

It’s also highly customizable, allowing you to substitute in your favorite fruits or sweeteners.

CONS

Although Baked Pennsylvania Dutch Oatmeal can be a healthy addition to your diet, it can also be high in calories, especially if sweetened with brown sugar or topped with heavy cream.

Portion control and choosing healthier sweeteners and toppings can help keep this dish within a healthy range.

HEALTH & BENEFITS

Baked Pennsylvania Dutch Oatmeal is a great source of fiber and can help regulate digestion and lower cholesterol levels.
Oats are also a good source of protein and essential vitamins and minerals.
The fruit in this dish provides additional vitamins and antioxidants that are beneficial to your overall health.

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