Baked Corned Beef Brisket

May 11, 2023May 11, 20230 11

Baked Corned Beef Brisket recipe for a hearty meal

by The Chefin Beef

Prep

10 min

Cook

4 hours

Ready In

4 hours 10 min

Level

Easy

Rating

Ingredients

	2 -4 lbs corned beef brisket , retaining the fat layer , do not trim away
	1 spice flavor packet included with corned beef
	1/2 tablespoon onion powder
	1 teaspoon thyme leaves , dried
	1 teaspoon paprika
	1 teaspoon garlic powder
	heavy aluminum foil

Nutrision Information

Servings Per Recipe

4-6

Calories

400

Sugar

Fat

25g

Corned beef brisket is a staple in Irish cuisine, and can be found in many dishes around St. Patrick's day. This recipe for Baked Corned Beef Brisket is an easy way to enjoy the hearty and flavorful meat any time of the year. The spices and seasonings used in this recipe add layers of flavor to the meat, and baking it ensures tender and juicy results. Serve it alongside some mashed potatoes and steamed vegetables for a complete and satisfying meal.

Instructions

1.	Preheat the oven to 300°F (150°C).
2.	Unroll a piece of heavy aluminum foil and place it on a baking sheet. Place the brisket in the center.
3.	Rub the spice packet, onion powder, thyme, paprika, and garlic powder all over the meat.
4.	Fold the foil tightly over the meat, making sure to seal it completely.
5.	Bake the brisket for about 3-4 hours, or until the meat is tender and easily shred using a fork.

PROS

This dish is hearty and flavorful, perfect for a family dinner.

Baking the corned beef brisket ensures tender and juicy meat.

You can easily make this recipe ahead of time.

CONS

Corned beef brisket can be high in sodium, which may not be suitable for everyone.

It can take a long time to cook, so plan accordingly.

HEALTH & BENEFITS

While this recipe may not be the healthiest, corned beef brisket does offer some nutritional benefits.
It is a good source of protein and iron, which are both important for the body to function properly.
However, it can be high in sodium, which may not be suitable for everyone.