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Loading...| 4 boneless chicken breasts | |
| 2 tbsp olive oil | |
| 4 garlic cloves, minced | |
| 1 tsp dried thyme | |
| 1 tsp dried rosemary | |
| 1 tsp paprika | |
| Salt and pepper |
| 1. | Preheat the oven to 400°F. |
| 2. | In a small bowl, mix together the olive oil, garlic, thyme, rosemary, paprika, salt, and pepper. |
| 3. | Place the chicken breasts in a baking dish and rub the oil mixture all over them. |
| 4. | Bake for 20-25 minutes or until the chicken reaches an internal temperature of 165°F. |
| 5. | Let the chicken rest for 5 minutes before slicing and serving. |
Tender and juicy chicken with flavorful herbs and garlic.
Easy to make with only a few ingredients.
Chicken breast can dry out quickly if overcooked.
Make sure to check the internal temperature before serving.
Chicken breast is a good source of protein, low in fat, and contains essential vitamins and minerals for a healthy diet.
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