Ingredients

0.5 package frozen puff pastry , thawed
1 wheel brie cheese
1/4 cup sliced almonds
Baked Brie in Puffed Pastry is a classic appetizer that is enjoyed all over the world. Made with a wheel of brie cheese and encased in a layer of flaky, buttery puff pastry, this dish is perfect for any occasion, from a holiday dinner party to a simple night in with friends. This recipe takes just a few minutes to prepare and is sure to impress your guests with its delicious taste and elegant presentation.

Instructions

1.Preheat your oven to 375°F (190°C).
2.On a lightly floured surface, roll out the puff pastry and place the brie wheel in the center.
3.Sprinkle the sliced almonds on top of the brie wheel, then wrap the pastry up and around the cheese.
4.Gently seal the edges together with your fingers, then brush the pastry with a beaten egg wash.
5.Place the prepared brie on a baking sheet and bake for 25 to 30 minutes, until the pastry is golden brown.
6.Let the baked brie cool for a few minutes before slicing and serving.

PROS

This delectable appetizer is a crowd-pleaser, with its gooey, melted cheese and flaky, buttery pastry.

The recipe is simple and easy to follow, making it a great choice for entertaining or just enjoying on a cozy night in.

CONS

While this dish is incredibly delicious, it may not be the healthiest choice on the menu.

With its buttery pastry and creamy cheese, it is high in calories and fat, so it should be enjoyed in moderation as an occasional indulgence.

HEALTH & BENEFITS

While baked brie in puffed pastry is not the healthiest choice, there are some potential health benefits to the ingredients used in this recipe.
Nuts, like almonds, are an excellent source of healthy fats, fiber, and protein, and have been linked to a reduced risk of heart disease and improved cholesterol levels.
Brie cheese contains calcium and vitamin B12, which are important for bone health and red blood cell production, respectively.

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