Baked Brie En Croute

May 09, 2023May 9, 20230 11
Decadent Baked Brie En Croute recipe for your party appetizer
in Appetizer

Prep

20 min

Cook

25 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 sheet frozen puff pastry , pre-packaged
1 tablespoon unsalted butter
1/2 cup sliced almonds or 1/2 cup walnuts
1/4 teaspoon ground cinnamon
1/4 cup apricot preserves or 1/4 cup strawberry preserves
1 brie round
1/4 cup brown sugar
1 egg , beaten
cracker , for serving

Nutrision Information

Servings Per Recipe
6-8
Calories
520
Sugar
10g
Fat
38g
Baked Brie En Croute, also known as baked brie in puff pastry, is a French dish that is typically served as an appetizer. The dish consists of a round of brie cheese wrapped in puff pastry and baked until golden brown. The result is a warm, gooey, and delicious combination of flavors and textures that is perfect for sharing with friends and family. This recipe adds a sweet and nutty twist to the classic dish, making it even more indulgent and satisfying.

Instructions

1.Preheat the oven to 400°F.
2.Roll out the puff pastry on a lightly floured surface.
3.In a pan over medium heat, melt the butter.
4.Add the sliced almonds or walnuts and cinnamon to the melted butter, stirring constantly.
5.Spread the apricot or strawberry preserves on the center of the puff pastry.
6.Place the brie round on top of the preserves.
7.Sprinkle the brown sugar on top of the brie.
8.Spoon the nut mixture on top of the brown sugar.
9.Wrap the puff pastry around the brie, sealing it completely and ensuring there are no open edges.
10.Brush the beaten egg over the top and sides of the pastry-covered brie.
11.Place the wrapped brie on a baking sheet lined with parchment paper and bake for 20 to 25 minutes, or until the pastry is golden brown.
12.Allow to cool for a few minutes before serving with crackers.

PROS

Baked Brie En Croute is a show-stopping appetizer that is easy to make and always a crowd-pleaser.

The combination of sweet and savory flavors, with the crunch from the nuts and the creaminess of the brie, is absolutely irresistible.

It is perfect for a party or special occasion.

CONS

This recipe is high in fat and calories, so it should be enjoyed in moderation.

It is not suitable for individuals with nut allergies or lactose intolerance.

HEALTH & BENEFITS

While this recipe is not particularly healthy, brie cheese is a good source of protein, calcium, and vitamin B12.
Almonds and walnuts are high in healthy fats and can help lower cholesterol levels.

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