Baked Beans 1998

May 12, 2023May 12, 20230 2

Baked Beans 1998 infused with unique flavors

by The Chefin Side

Prep

15 min

Cook

45 min

Ready In

60 min

Level

Very Easy

Rating

Ingredients

	42 ounces heinz pork and beans in tomato sauce
	1/2 medium green pepper , finely diced
	1/2 white onion , finely diced
	1/4 cup Worcestershire sauce
	1/4 cup tomato base barbecue sauce ( Kraft )
	1/4 cup brown sugar , packed
	1 tablespoon frenchs prepared mustard

Nutrision Information

Servings Per Recipe

Calories

203

Sugar

18g

Fat

Baked Beans 1998 is a flavor-packed remake of a classic side dish. The dish is made from Heinz pork and beans in tomato sauce, green pepper, white onion, Worcestershire sauce, tomato base barbecue sauce, brown sugar, and French's prepared mustard. The combination of sweet and savory flavors makes this dish stand out from other baked bean recipes. While the dish may not be the most nutritious, it is a great way to add variety to a cookout or potluck spread. You can make the dish your own by adding bacon, sausage, or another type of beans to the mixture. Best of all, this recipe only takes about an hour to prepare and bake, making it great for busy weeknights or lazy weekends.

Instructions

1.	Preheat oven to 350°F.
2.	In a large bowl, mix together the Heinz pork and beans in tomato sauce, finely diced green pepper, finely diced white onion, Worcestershire sauce, Kraft tomato base barbecue sauce, brown sugar, and French's prepared mustard.
3.	Spread the mixture into a baking dish.
4.	Bake in the preheated oven for 45 minutes, or until the beans are heated through.

PROS

Baked Beans 1998 is a sweet and savory side dish that is easy to make and feeds a crowd.

This dish is also very budget-friendly and can be customized with additional ingredients.

CONS

The recipe uses pre-made canned pork and beans, which can have high levels of sodium and artificial flavors.

Extra ingredients may add to the calorie content of the dish.

HEALTH & BENEFITS

Beans are high in fiber and protein, which may help improve heart health and regulate blood sugar levels.
The green pepper and onion add important vitamins and minerals like vitamins C and K.