Baked Apples With Philly Custard

May 30, 2023May 30, 20230 13
Baked Apples With Philly Custard recipe perfect for a cozy night in
in Dessert

Prep

20 min

Cook

15 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 apples ( Pink lady or lady Williams )
250 ml dessert wine
1 cinnamon stick
1/4 cup brown sugar
250 g cream cheese spread
1/2 cup milk
2 tablespoons caster sugar
1 vanilla bean , split
1 tablespoon custard powder , blended with
1 tablespoon milk , to form a paste
1 teaspoon arrowroot

Nutrision Information

Servings Per Recipe
4
Calories
342
Sugar
29g
Fat
14g
Baked Apples With Philly Custard is a delicious dessert that's perfect for a cozy night in. The dish involves baking apples in a sweet and fragrant wine sauce, and then topping them with a creamy, tangy custard made with cream cheese and vanilla bean seeds. The custard is cooked on the stovetop and then poured over the warm apples, creating a comforting and indulgent dessert that's perfect for warming you up from the inside out.

Instructions

1.Preheat the oven to 180°C.
2.Cut off the top of the apples and remove the core with a melon baller.
3.Pour the dessert wine into a saucepan with the cinnamon stick and brown sugar, bring to a simmer and stir until the sugar dissolves.
4.Put the apples in an ovenproof dish and pour the wine mixture over them.
5.Bake for 15-20 minutes or until the apples are just cooked.
6.In the meantime, beat the cream cheese, milk, caster sugar, vanilla seeds and arrowroot mixture together in a bowl until smooth.
7.Pour the mixture into a saucepan and cook over low heat, stirring constantly until the custard thickens.
8.To serve, put the apples onto plates and pour the custard over.
9.Finish with extra cinnamon and brown sugar to taste.

PROS

This dessert is warm, comforting and perfect for a cold winter’s night.

The cream cheese adds a tangy richness to the custard, while the apples give it a sweet and fruity flavor.

It’s also a relatively healthy dessert option, as it’s low in fat and high in antioxidants and dietary fiber.

CONS

The recipe requires a few more steps than some other desserts, so it might not be the best option if you’re short on time.

The dessert is also fairly sweet, so it might not be suitable for those with a sweet tooth.

HEALTH & BENEFITS

Apples are a rich source of antioxidants and dietary fiber, which can help boost your immune system and improve your digestion.
They are also low in fat and calories, making them a great addition to any healthy diet.
Cream cheese is a good source of calcium and protein, which are important for bone health and muscle growth.

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