Bakari’s Cabbage (How I Remember It)

May 15, 2023May 15, 20230 0

Bakari's Cabbage - A Satisfying Side Dish

by The Chefin Side

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

Bakari's Cabbage is a simple and satisfying side dish that is perfect for any meal. The recipe is easy to follow, and the dish can be customized to suit different tastes. The addition of turmeric gives the dish a unique flavor and provides added health benefits. Cabbage is an affordable and nutritious vegetable that is often overlooked in favor of more popular greens like kale or spinach. But with its many benefits, you should definitely consider adding more cabbage to your diet.

Instructions

1.	Heat the vegetable oil and butter in a skillet over medium heat.
2.	Add the garlic and cook until fragrant.
3.	Increase heat to high and add the cabbage to the pan. Stir well.
4.	Add turmeric, salt, and pepper to the cabbage. Toss to evenly coat.
5.	Pour the chicken stock into the pan. Cover and cook for 5 minutes or until the cabbage is soft.

PROS

Bakari’s Cabbage is a delicious and easy-to-make side dish that complements many different main dishes.
The cabbage is flavored with turmeric, which provides an earthy and slightly bitter taste.
It is also low in calories and high in fiber, making it a healthy addition to any meal.

CONS

The texture of cooked cabbage may not appeal to everyone.
The dish can also be somewhat bland if not seasoned properly.

HEALTH & BENEFITS

Cabbage is a great source of fiber, vitamin C, and vitamin K. It is also rich in antioxidants, which can help protect against cancer and other diseases. Additionally, turmeric has been shown to have anti-inflammatory properties, which can help reduce inflammation in the body.

	1 head white cabbage , finely slced
	1 tablespoon vegetable oil
	2 tablespoons butter
	2 garlic cloves , minced
	1/2 teaspoon turmeric
	salt and pepper , to taste
	1/2 cup chicken stock