Bajan Green Seasoning

Jun 06, 2023June 6, 20230 12
Add a Caribbean flair to your meals with Bajan Green Seasoning
in Seasoning

Prep

10 min

Cook

N/A

Ready In

10 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 onion , roughly chopped
4 spring onions , white and green parts roughly chopped
2 garlic cloves , peeled
1 bonney peppers or 1 habanero pepper , seeds and stem removed
1 tablespoon thyme , leaves
1 tablespoon chopped parsley
1 tablespoon chopped marjoram
100 ml white wine vinegar
1 lime , juice only
1 teaspoon curry powder
1 pinch ground allspice
1 pinch ground black pepper
1 tablespoon salt

Nutrision Information

Servings Per Recipe
N/A
Calories
N/A
Sugar
N/A
Fat
N/A
Bajan Green Seasoning is a popular condiment in Barbados and the Caribbean, known for its vibrant green color and complex flavor profile. It is often used as a marinade for meats or as a seasoning for vegetables or sauces. This seasoning is fresh, fragrant, and bursting with flavor, making it a staple in many Caribbean kitchens.

Instructions

1.Add all of the ingredients into a food processor or blender.
2.Pulse the mixture until it forms a thick green paste.
3.Store the seasoning in an airtight container in the fridge for up to two weeks.

PROS

Bajan Green Seasoning adds a burst of flavor to dishes, making them more exciting and delicious.

You can use this seasoning to add a Caribbean flair to any meal, from meats to vegetables to sauces.

It is also easy to make and can be stored in the fridge for up to two weeks.

CONS

This seasoning is spicy due to the habanero pepper, which may not be suitable for those who cannot handle spicy foods.

It also contains a fair amount of salt, so it should be used in moderation.

HEALTH & BENEFITS

While Bajan Green Seasoning is not a superfood, it does contain beneficial herbs and spices like thyme, marjoram, and allspice.
These spices have been linked to antioxidant, anti-inflammatory, and digestive health benefits.
Using this seasoning instead of store-bought alternatives can also reduce your intake of preservatives and additives in your meals.

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