Ingredients

2 bagels
3 ounces Laughing Cow cheese
3 eggs or 3/4 cup egg substitute
1/2 cup milk
1/2 teaspoon vanilla
2 tablespoons maple syrup
1/4 cup chopped pecans
cinnamon sugar
If you're a fan of bagels and French toast, this delicious casserole is the perfect breakfast for you! It's a sweet, savory, and satisfying meal that's easy to make and can feed a crowd. This dish features bagels, Laughing Cow cheese, eggs, milk, maple syrup, and pecans, all baked together in a single dish to create a warm and comforting breakfast. You can even prepare this casserole the night before and pop it in the oven in the morning for a quick and easy breakfast solution.

Instructions

1.Preheat your oven to 350 degrees Fahrenheit.
2.Cut each bagel into sixths and spread each piece with Laughing Cow cheese.
3.Arrange the bagel pieces in a nine-inch square baking dish.
4.In a mixing bowl, whisk together eggs, milk, vanilla, and maple syrup.
5.Pour the egg mixture over the bagel pieces evenly.
6.Sprinkle the chopped pecans and cinnamon sugar over the top of the dish.
7.Bake for 30-35 minutes, or until golden brown.

PROS

This delicious breakfast casserole is easy to assemble and can be prepared ahead of time for busy mornings.

The combination of bagels and French toast make for a unique and tasty meal.

CONS

This dish is high in carbs and calories due to the bagels and maple syrup.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

The eggs and pecans in this dish are both good sources of protein and healthy fats, respectively.
Eating protein-rich meals like this one can help you feel fuller for longer and reduce the likelihood of snacking on unhealthy foods later in the day.

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