Bacon and Swiss Waffles Bisquick

May 09, 2023May 9, 20230 2

Savory and delicious Bacon and Swiss Waffles Bisquick recipe

by The Chefin Breakfast/Brunch

Prep

10 min

Cook

5 min

Ready In

15 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

582

Sugar

Fat

29g

Bacon and Swiss Waffles Bisquick is a savory and delicious breakfast dish that is easy to make and perfect for lazy weekend mornings. This recipe is a great choice for those who love to combine sweet and savory flavors. The cheese and bacon in this recipe add a rich and satisfying flavor to the waffles, making them a crowd-pleaser for any occasion.

Instructions

1.	Preheat your waffle iron according to the manufacturer’s instructions. Lightly coat with cooking spray.
2.	In a large bowl, whisk together Bisquick, milk, and eggs until smooth. Stir in the Swiss cheese and crumbled turkey bacon.
3.	Pour batter into the hot waffle iron and cook until golden brown and crispy.
4.	Serve hot with your favorite toppings like sour cream, chives, and more bacon bits!

PROS

These Bacon and Swiss Waffles Bisquick are the perfect combination of savory and sweet.

The recipe is easy to make and requires minimal effort and time.

This dish is perfect for breakfast, brunch, lunch, and even dinner.

CONS

This recipe is high in calories and fat due to the cheese and bacon.

It may not be the best choice for those who are trying to lose weight or follow a low-fat diet.

HEALTH & BENEFITS

While this recipe is not particularly healthy, it can be enjoyed as a treat in moderation.
Eating a balanced diet that includes a variety of foods is always the key to good health.
Turkey bacon is lower in fat and calories than regular bacon, making it a better choice for those who want to enjoy bacon in moderation.

	2 cups Bisquick reduced-fat baking mix
	1 1/2 cups milk
	2 eggs
	1 cup shredded swiss cheese
	8 slices turkey bacon , cooked and crumbled