PROS
Bacalhau with Chickpeas is a high-protein, filling and satisfying meal.
The dish is healthy and full of flavour.
It’s perfect to serve to large groups of people.
CONS
Some people may be allergic to salt cod, and it can be an acquired taste.
Bacalhau with Chickpeas can be time-consuming to prepare.
HEALTH & BENEFITS
Bacalhau with Chickpeas is rich in protein, healthy fats and fiber.
It’s an excellent source of vitamin B-12, which is important for red blood cell formation and brain function.
Chickpeas are also an excellent source of fiber and other essential vitamins and minerals.
Onions and garlic are known to have anti-inflammatory and antioxidant properties.
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