Baby Finger Food – Baby Meatballs

May 10, 2023May 10, 20230 13
Baby Meatballs recipe for your little one's first finger food
in Baby

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup lean ground beef
1/2 cup mashed potatoes , prepared

Nutrision Information

Servings Per Recipe
Varies
Calories
Varies
Sugar
0g
Fat
Varies
Baby meatballs are an ideal first finger food for babies who are just starting on solid foods. These tiny meatballs are soft and easy to swallow, making them the perfect size for tiny mouths. They are also a great way to introduce babies to new flavors and textures, and help them develop their taste preferences. These meatballs are made with lean ground beef and mashed potatoes, making them a healthy and nutritious option for your little one.

Instructions

1.Preheat the oven to 375°F.
2.In a bowl, mix together the ground beef and mashed potatoes until well combined.
3.Shape the mixture into small meatballs and place them on a baking sheet lined with parchment paper.
4.Bake for 15-20 minutes or until fully cooked.
5.Allow the meatballs to cool before serving as a finger food for your baby.

PROS

These baby meatballs are a great way to introduce your little one to solid foods and help them learn to self-feed.

They are also packed with protein and iron, which are essential nutrients for a growing baby.

CONS

Due to their size and texture, these meatballs may be a choking hazard for some babies.

It is important to supervise your baby while they are eating these and make sure they are chewing and swallowing safely.

HEALTH & BENEFITS

These baby meatballs are a great source of protein and iron, which are essential nutrients for a growing baby.
Iron helps support brain development and the immune system, while protein helps build strong muscles and bones.

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