PROS
Made with healthy and fresh vegetables, this stir fry recipe is a delicious and nutritious meal choice.
It’s a quick and easy meal to prepare and is great for vegetarians.
CONS
If you’re not a fan of green beans or bok choy, you may not enjoy this recipe.
It can be high in sodium depending on how much salt you add.
HEALTH & BENEFITS
Baby bok choy contains many nutrients including vitamins A and C, calcium, and fiber.
It is also a good source of iron, which is important for building and repairing red blood cells. Onions and green beans are also rich in antioxidants and fiber.
The combination of these vegetables makes for a healthy and wholesome meal.
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