Baby Beans With Orange Crumble

May 30, 2023May 30, 20230 9

Baby Beans With Orange Crumble, a perfect side dish for any meal

by The Chefin Side

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

210

Sugar

Fat

12g

Baby Beans With Orange Crumble is a delicious and unique side dish that can be paired with a variety of main courses. The dish features tender baby beans, which are topped with a crunchy and flavorful orange crumble. This dish is perfect for those who are looking for a new and interesting way to incorporate more vegetables into their diet. The combination of the orange crumble and the baby beans makes for a simply irresistible dish that is sure to become a family favorite.

Instructions

1.	Preheat oven to 350 degrees Fahrenheit.
2.	In a large skillet over medium heat, melt the butter and oil together.
3.	Add the baby beans and garlic butter to the skillet, and cook until the beans are slightly browned.
4.	Transfer the beans to an 8x8 baking dish.
5.	In a small bowl, combine the breadcrumbs, orange zest, and chopped almonds.
6.	Sprinkle the breadcrumb mixture over the baby beans in the baking dish.
7.	Bake for 20-25 minutes, until the crumble is golden brown and the beans are tender.

PROS

This dish is a great way to add some variety to your vegetable side dishes.

The orange crumble adds a delicious crunch and burst of flavor that pairs perfectly with the baby beans.

CONS

The recipe includes butter and oil, which adds some extra calories to the dish.

If you’re trying to watch your fat intake, you may need to adjust the recipe slightly.

HEALTH & BENEFITS

Baby beans are a great source of fiber, which can help improve digestive health and keep you feeling full for longer.
The orange zest provides a boost of vitamin C, which can help support your immune system and protect against cell damage.

	1 packet frozen baby beans
	1 tablespoon butter
	2 teaspoons oil
	1 cup fresh breadcrumb
	1 large orange , zest of , grated
	2 tablespoons almonds , finely chopped
	1 tablespoon garlic butter