Ingredients

4 cups milk
2 cups half-and-half or 2 cups whole milk
1 teaspoon instant espresso coffee powder
1 teaspoon ground cinnamon
1/2 teaspoon dried chipotle powder
1 1/2 cups semisweet chocolate pieces
sweetened whipped cream ( Sweetened Whipped Cream ) ( optional )
ground cinnamon ( optional )
Aztec Hot Chocolate is like regular hot chocolate, but with a twist. The cocoa that we know today originated in ancient America, where it was mixed with water and spices to create a spicy and frothy drink. This recipe pays homage to Aztec traditions and adds a modern touch by using a slow cooker instead of a traditional pot. The combination of sweet chocolate and spicy chipotle powder makes it a unique beverage, perfect for chilly evenings. You can also customize the recipe to your liking by adding more or less spice, depending on your preference.

Instructions

1.Combine the milk, half-and-half, espresso coffee powder, cinnamon, and chipotle powder in a slow cooker.
2.Cook on low heat setting for 2-3 hours or on high heat setting for 1-2 hours until hot and steaming.
3.Stir in semisweet chocolate pieces and whisk until melted and smooth.
4.Top with sweetened whipped cream and a sprinkle of ground cinnamon, if desired.

PROS

Aztec Hot Chocolate is unique and rich in flavor and has a spicy kick to it.

You can make it in a slow cooker, making it a perfect recipe for cold winter evenings.

This recipe is easy to make and customizable.

CONS

This recipe contains a high amount of calories and a significant amount of sugar.

It’s hard to resist the temptation of indulging more than one cup.

HEALTH & BENEFITS

Although this recipe might not be the first choice of health-conscious individuals, cocoa has several health benefits. Cocoa contains flavonoids that may help reduce blood pressure, support heart health, and improve mood.

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