PROS
Turkey burgers are a healthier alternative to beef burgers, being lower in calories and fat.
The combination of feta cheese and sun dried cranberries adds flavor and moisture to the patty.
Easy to make, perfect for a quick and delicious meal.
CONS
Make sure to use lean ground turkey to avoid it being too dry.
It can be a bit tricky to keep the patty together when grilling or baking.
HEALTH & BENEFITS
Turkey is a great source of protein, iron, and other minerals. It is also low in calories and fat compared to beef.
Feta cheese is rich in calcium and protein, and contains less fat than other cheeses.
Sun dried cranberries are high in fiber, vitamin E, and antioxidants.
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