Awesome Thai Chicken Coconut Curry

May 20, 2023May 20, 20230 3
Awesome Thai Chicken Coconut Curry recipe with pineapple chunks
in Thai

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 garlic clove , minced
1 tablespoon vegetable oil
1 teaspoon minced fresh ginger
1 -2 teaspoon red curry paste
1 can coconut milk ( unsweetened , not lite )
1/3 cup water
1 teaspoon salt
1 stalk lemongrass , first outer layer removed cut in half
2 teaspoons fish sauce
1 teaspoon brown sugar
2 cups boneless skinless chicken breasts , cubed
1 can pineapple chunks , drained
chopped green onion

Nutrision Information

Servings Per Recipe
4
Calories
541
Sugar
18g
Fat
43g
This awesome Thai chicken coconut curry recipe is a flavorful and delicious dish that's perfect for a weeknight dinner. With savory flavors and juicy chunks of chicken, it's sure to please even the pickiest eaters. The curry sauce is made with coconut milk, which gives it a rich and creamy texture. Pineapple chunks add a hint of sweetness that balances out the heat from the curry paste. This dish is easy to prepare and can be made in just 30 minutes.

Instructions

1.Heat the oil in a large skillet over medium-high heat. Add the garlic and ginger, stirring for about 1 minute or until fragrant.
2.Stir in the red curry paste, then add the coconut milk and water, and stir well to combine.
3.Add the salt, lemongrass, fish sauce, and brown sugar to the skillet. Stir to combine.
4.Add the chicken to the skillet, stirring to combine with the curry sauce. Bring the mixture to a simmer, then reduce heat to medium-low and simmer for about 15 minutes or until the chicken is cooked through and the sauce has thickened.
5.Stir in the pineapple chunks just before serving. Garnish with chopped green onion, if desired.

PROS

This Thai chicken coconut curry recipe is a delicious and flavorful dish that’s perfect for any occasion.
It’s easy to prepare, and the flavors blend together beautifully.

It’s packed with healthy ingredients like ginger, garlic, lemongrass, and pineapple.

CONS

This recipe contains some high-fat ingredients like coconut milk and chicken, so it’s not ideal for those on a low-fat or low-calorie diet.
However, it’s still a healthy option when enjoyed in moderation.

HEALTH & BENEFITS

The ingredients in this Thai chicken coconut curry are packed with health benefits. Ginger is known to aid in digestion and has anti-inflammatory properties. Garlic can help lower cholesterol levels and reduce the risk of heart disease. Lemongrass has been shown to help reduce inflammation and has antimicrobial properties that can help protect against infections. Pineapple is rich in enzymes that can aid in digestion and reduce inflammation, and it’s also a great source of vitamin C.

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