PROS
This dish is a perfect balance of sweet, nutty, and tropical flavors.
It is easy to make and can serve a large gathering.
It can easily be made in advance and reheated later.
CONS
This dish is high in sugar and fat, which makes it a guilty pleasure.
It is not suitable for diabetics or people with dietary restrictions.
HEALTH & BENEFITS
Sweet potatoes are a rich source of fiber, Vitamin A, Vitamin C, potassium, and antioxidants.
They are low in saturated fat and high in complex carbohydrates.
This dish also contains pecans, which are a good source of healthy fats and protein.
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