Awesome Shredded Beef Burritos or Tacos (Crock Pot)

Jun 09, 2023June 9, 20230 2

Awesome Shredded Beef Burritos or Tacos (Crock Pot) for a flavorful & easy dinner!

by The Chefin Beef

Prep

5 min

Cook

8 hrs

Ready In

8 hrs 5 min

Level

Very easy

Rating

Ingredients

	3 lbs beef roast ( I use whatever is on sale )
	1 packet Ortega taco seasoning
	1 can diced tomatoes with green chilies ( I use diced tomatoes with jalapenos )
	1/2 teaspoon salt
	1 teaspoon pepper

Nutrision Information

Servings Per Recipe

Calories

341

Sugar

Fat

22g

If you're looking for an easy and delicious dinner option, these Awesome Shredded Beef Burritos or Tacos (Crock Pot) are the perfect option. This meal only requires a few ingredients and can be made in a crockpot for convenience. The beef is slow-cooked in taco seasoning and canned tomatoes with green chilies, making it extremely flavorful. This recipe is also very versatile, allowing you to serve the beef in either a burrito or hard shell taco with your favorite toppings.

Instructions

1.	Add beef roast to the crockpot.
2.	Sprinkle taco seasoning over the roast.
3.	Pour canned tomatoes with green chilies over the roast.
4.	Add salt and pepper to taste.
5.	Turn the crockpot on low for 8 hours or high for 4-5 hours.
6.	Shred the beef with two forks, making sure to mix in the juices.
7.	Serve with your favorite toppings in a warm flour tortilla or hard shell taco.

PROS

This meal is extremely flavorful and easy to make in a crockpot.

It is also a great option for meal prep and leftovers can be used for future meals.

CONS

This meal may not be as healthy as other options due to the use of pre-packaged taco seasoning with added salt.

It may also be high in calories if eaten with additional cheese, sour cream, and other toppings.

HEALTH & BENEFITS

Beef is a good source of protein for muscle growth and repair, and also contains iron and zinc.
The use of canned tomatoes with green chilies adds vitamin C, which can help boost the immune system.