PROS
This hearty beef stew is packed with protein, fiber, vitamins and minerals, and is the perfect comfort food for cold winter nights.
The recipe is easy to make and yields a large amount of food, perfect for meal prep and leftovers.
CONS
This recipe requires a slow cooker, which may not be available to everyone.
The stew contains a relatively high amount of sodium due to the addition of the bouillon cube.
HEALTH & BENEFITS
Beef is a great source of protein and iron, which supports healthy bones, muscles, and blood cells.
The carrots and potatoes are rich in fiber, vitamins, and minerals, which support a healthy digestive system and immune system.
The green beans and corn also provide fiber and a range of vitamins and minerals.
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