Ingredients

2 avocados , peeled and smashed
1/2 cup red onion , minced
4 tablespoons pitted black olives , chopped
4 ounces light cream cheese , softened
1/2 cup light sour cream
1 lime , juice of
1/2 cup salsa
This guacamole recipe is a twist on the classic dip, using cream cheese and black olives to add a unique flavor and texture. It is perfect for any occasion, from a Superbowl party to a casual family gathering. The recipe is simple and easy to make, and it can be served with tortilla chips, vegetables, or as a topping for grilled chicken or fish.

Instructions

1.In a large bowl, mix together the smashed avocados and minced red onion.
2.Stir in the chopped black olives, softened cream cheese, and light sour cream.
3.Mix in the juice of one lime and the salsa until well combined.

PROS

This guacamole recipe is a healthier version of the classic dip, using light cream cheese and sour cream.

The addition of black olives gives it a unique flavor and texture.

Perfect for parties and gatherings to share with friends and family.

CONS

This recipe still contains a high fat content from the avocados and cream cheese, so it should be enjoyed in moderation.

Some people may not enjoy the taste of black olives.

HEALTH & BENEFITS

Avocados are a great source of heart-healthy monounsaturated fats, fiber, and potassium.
They have been linked to reducing inflammation and improving cholesterol levels.
The black olives in this recipe add a source of healthy fats and antioxidants.
Salsa provides a serving of vegetables and adds flavor without adding many calories.

Leave a Reply

Your email address will not be published.