Avocado-Lime Shrimp Salad (Ensalada de Camarones con Aguacate y Limon)

Jun 03, 2023June 3, 20230 1
A refreshing and flavorful Avocado-Lime Shrimp Salad recipe
in Salad

Prep

15 min

Cook

0 min

Ready In

15 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/4 pounds cooked deveined shelled shrimp , tail shells removed
3 avocados - peeled , pitted and diced
1 bunch green onion tops , chopped
3 large red tomatoes , diced
1 large yellow tomato , diced
1 bell pepper ( any color ) , chopped
1/2 bunch cilantro , chopped
2 tablespoons fresh lime juice
salt and ground black pepper to taste

Nutrision Information

Servings Per Recipe
4
Calories
304
Sugar
6g
Fat
16g
This Avocado-Lime Shrimp Salad is a refreshing and flavorful way to enjoy seafood and vegetables. The salad is easy to prepare and comes together quickly, making it a perfect option for a satisfying lunch or a light dinner. This salad is a great source of protein, fiber, and healthy fats, which are essential for overall health and wellness. The combination of fresh shrimp, creamy avocado, and tangy lime make for a tasty and nutritious dish.

Instructions

1.In a large bowl, combine the cooked shrimp, diced avocados, chopped green onion tops, diced tomatoes, chopped bell pepper, and chopped cilantro.
2.Drizzle fresh lime juice over the salad, and season with salt and black pepper to taste.
3.Gently toss all ingredients together until everything is evenly coated.
4.Serve immediately, either on its own or with a side of crusty bread or tortilla chips for added crunch.

PROS

This salad is packed with healthy ingredients and is a great source of protein, healthy fats, and fiber.

The combination of fresh shrimp, creamy avocado, and tangy lime makes for a refreshing and flavorful dish.

CONS

This recipe requires cooked shrimp, which may be inconvenient for some.

Additionally, avocadoes can be expensive and may need to be purchased in advance in order to ripen.

HEALTH & BENEFITS

This salad is a great source of protein from the shrimp, as well as healthy fats from the avocado.
These ingredients also provide a healthy dose of fiber and various vitamins and minerals.
The cilantro in this recipe may also provide health benefits such as aiding in digestion and improving heart health.

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